Today: 24/01/2021 06:40:32 (GMT+7)

Fresh lychee preservation procedure completed

(BGO) – According to the Department of Science and  Technology (Bac Giang province), Vietnam Institute of Agricultural Engineering & Post-Harvest Technology has completed the technological procedure for the Israeli Juran’s system to classify and treat the fresh lychee.   

The system is completed by integrating the initially equipped line with the steaming and sterilization system to form a completed one. After pilot running, the system can meet the requirement to export the fresh lychee to several high demanding markets of Japan, EU, US...

Fresh lychee, preservation procedure, Bac Giang province, technological procedure, high demanding markets,

The lychee treatment and preservation line is operated in Luc Ngan district.

The Israeli Juran Technology of lychee preservation is co-invested by Toan Cau Food Import Export Joint Stock Company (Luc Ngan district) in the task of implementing the project “Research to apply the Israeli Juran Technology to preserve lychee and other fruits for export” since 2018.

However, due to the technical issues, the new system has recently been recovered and completed.

As schedule, the system will pilot to preserve then export 3 tonnes of lychee by airway and over 20 tonnes by sea to Japan in 2020 season.

PM attends ceremony to send off trucks carrying lychee to major markets
Prime Minister Nguyen Xuan Phuc attended a ceremony held in the northern province of Bac Giang on June 6 to send off trucks carrying harvested lychee for consumption to both domestic and foreign markets.
Bac Giang selects 66 orchards to promote lychee tourism
(BGO) – Implementing the instruction from the Chairman of Bac Giang provincial People’s Committee about some key task in lychee consumption in 2020 season, the provincial Department of Culture, Sports and Tourism has coordinated with the People’s Committee in Luc Ngan district to select the orchards to introduce and promote to the travel agencies.
Bac Giang launches tours of lychee seasons
(BGO) – In response of Programme “Vietnamese people travel Vietnam”, the Department of Culture, Sports, Tourism (DoCST) in the northern province of Bac Giang has issued document to suggest Luc Ngan district People’s Committee, the provincial Tourism Association, Center of Tourism Information and Promotion, Travel agencies and local tourism sites to accelerate the implementation of various tour to visit and experience the lychee in the province.
Japanese experts arrive in Vietnam to check fresh lychee for export
A delegation of Japanese experts arrived in Vietnam on June 3 to supervise the quarantining of fresh lychee expected to be exported to Japan shortly, according to the Plant Protection Department at the Ministry of Agriculture and Rural Development.
Luc Ngan orchard owners apply biosafety procedure to care for lychee farms
(BGO) -  As the key lychee production area in the northern province of Bac Giang, together with harvesting early ripen lychee, the orchard owners in Luc Ngan district are now focusing on the main lychee and late ripen lychee areas to ensure the quality and safe products.


Fresh lychee, preservation procedure, Bac Giang province, technological procedure, high demanding markets,
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