Located just 10km from the centre of Da Nang, Son Tra is the only peninsula in Vietnam that boasts a natural forest ecosystem linked with the sea, and it has become an ideal destination for holidaymakers.
The northern province of Quang Ninh held a ceremony on January 22, the first day of the Year of the Cat , to welcome the lunar new year's first group of foreign tourists to Ha Long Bay – a world natural heritage site recognised by the United Nations Educational, Scientific and Cultural Organisation (UNESCO).
Located in the north central province of Thanh Hoa, Pu Luong is renowned as an ideal destination for trekkers and budget travellers because of its seclusion and fantastic scenery of terraced rice fields and primary forests.
Non Nuoc Cao Bang Global Geopark is an exceptional area in which it is possible to explore the history of the Earth for more than 500 million years. It’s also a land of tangible and intangible cultural heritage sites.
Similar to Vietnamese grammar, Vietnamese cuisine is diverse, rich, and unique. Like an endless love song, Vietnamese cuisine has been handed down, promoted and spread thanks to the efforts of talented creations.
If you're an adventurous eater, then try tre tron – Binh Dinh Province's traditional mixture of fermented shredded pork meat, kumquat juice, beef and garlic.
On a farm close to Hanoi, Le Van Hien picks out the best bird among his flock of "dragon chickens" -- a breed with legs as thick as a brick that can fetch up to $2,000 a head.
A tour to Vu Dai Village in northern Ha Nam Province allows guests to capture images of the Tet atmosphere of the 1980s as well as observe how the village's signature braised fish is made.
