When visiting the south, tourists often try various kinds of steamed rice, with mussels, chicken or pork.
Steamed rice with coconut is a significant delicacy in the south, as the rice is steamed right inside the coconut with its juice.
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Steamed rice with coconut. |
For the dish, Siamese coconut is chosen together with quality rice.
The rice is put inside the coconut with some water. The coconut is placed in a pan with more water and then steamed.
The rice should be soft and absorb the coconut flavour. It should be served with stir-fried shrimp to ensure the best flavour.
A child who was among 600 students who suffered from food poisoning at Ischool in Khanh Hoa Province last week died en route to a HCMC hospital on Sunday.
Vietnamese businesses and brands are taking part in Agri-food Tech Expo Asia (AFTEA) and Franchising and Licensing Asia (FLA) underway in Singapore from October 26-29.
Vietnam's high-quality products have attracted great attention from importers and distributors from France and other countries, on the first day of the 2022 SIAL International Food Exhibition (SIAL 2022), which is taking place in Paris, France from October 15-19.
Authorities in Ho Chi Minh City are considering a proposal to launch a food hub in Phu Nhuan District that is estimated to cost VND31 billion ($1.2 million) to diversify nightlife experiences.
Vietnamese-style sandwich banh mi broke into a list of 50 best-rated street foods in the world as compiled by international food magazine TasteAtlas.
Source: VNS
